AGED 6 YEARS Código 1530 Origen is praised by spirits experts as the most decadent Extra Añejo tequila available. Its complex flavor profile – crafted with great care over time – combines the refined palate of an aged tequila, with many of the tasting notes typically found in aged whiskeys and fine cognacs.
Production Notes Aged 6 years in the finest Napa Valley Cabernet French White Oak wine barrels, making it one of the oldest and most refined Extra Añejos on the market.
Origen is the legacy of our private family recipe.
Tasting Notes Aromas of spice, vanilla, caramel and sweet oak that lend to a robust palate, teeming with flavors of dried fig and cinnamon.
For generations, Código 1530 Tequila remained a closely-guarded secret among Los Bajos' finest jimadors. Once known as the El Tequila Privado, "the private Tequila," the label has now been introduced to the world for the very first time. The Código 1530 range includes a Blanco, Reposado, Añejo, an Extra Añejo Tequila, and a Rosa. Federico "Fede" Vaughan is CEO & Co-Founder of Código 1530 and honorary custodian of its private recipe.
Co-Founder and Executive Chairman Ron Snyder, a longtime friend of Federico and seasoned business executive, brought the tequila to the market in 2016. The recipe for Código 1530 has been passed down and perfected for generations. The tequila is crafted using the time-honored customs and traditions of the Los Bajos region as well as the town of Amatitán, the birthplace of Tequila. Código 1530 is named after "Los Códigos," the pre-colonial old world codes and customs that shaped the town of Amatitán and the Los Bajos region.
All Código 1530 Tequila expressions are made from 100% Blue Weber agave. After the agave have matured for seven to ten years, they are harvested and cooked in stainless steel ovens, where they are fermented using an organic baker’s yeast. The agave spirit is twice distilled through handmade stills. This 1530 Blanco is the expression that best reflects the pure taste Código tequila. Distilled from fully mature agave aged over 7 years, each agave’s Brix level (sugar content) meets the highest quality standards for tequila.