A historic vermouth brand, Dolin has been made to the same recipe in the Alpine hills around Chambéry since 1821, and was awarded the only Appellation d'Origine for vermouth in 1932. The Chambéry style flourished in the 19th and early 20th century, but Dolin is now the last remaining producer of Vermouth de Chambéry.
Made of fine wines and botanicals found in the Alpine meadows above Chambery. Slightly grassy nose, mingled with aromas of lime, thyme and white wine. Noticeably lighter on the palate with floral notes and spices. Ideal as an aperitif or in cocktails. Considered the benchmark in fine French vermouth.